Slow Island Recipe Blog

Gida Snyder
Always time for Cake & Ice Cream!

Always time for Cake & Ice Cream!

We are lucky to have an incredible baker/ farmer on our team, Ellora Jade, who creates delicious treats to showcase some of the diverse ways to use our products. Recently, she whipped up a moist and tasty cake featuring our Passionfruit Orange Guava Culinary Syrup and our friend Tiny Isle's Toasted Macadamia Nut Butter. Then she churned a batch of ice cream flavored only with our Kaua'i Vanilla Bean Culinary Syrup to go alongside! Enjoy!

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Gida Snyder
A Daily Dose of Hawaiian Sunshine

A Daily Dose of Hawaiian Sunshine

Building healthy agricultural partnerships on the Hawaiian islands is central to our mission. Slow Island collaborates with Hawaii’s small farms and rises to the challenges of sourcing seasonal, local ingredients. Liquid Sunshine from Gida Snyder on Vimeo.

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Gida Snyder
Slow Island Spritzer

Slow Island Spritzer

Sparkling Water (8-12oz) 1 oz Wellness Elixir Mint Lime Ice Combine and Enjoy! Sweeten with Agave or Honey if desired.

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Gida Snyder
Tropical Bee's Knees Cocktail

Tropical Bee's Knees Cocktail

Ingredients: (Makes 1 Cocktail) Slow Island Turmeric Orange Passionfruit Wellness Elixir Gin of Choice Lemon Juice Honey Simple Syrup [2:1 Honey to Hot Water - Mix well and Chill] Ice Cocktail Shaker or Jar w/lid Jigger or Measuring spoons Glassware Strainer 1. Combine in Shaker tin: 2 oz Gin 1/2 oz Wellness Elixir 1 oz Lemon Juice 1 oz Honey Simple Syrup Ice Shake Hard then strain into Glass Garnish with Edible Flowers

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